(Українська) FoodFactory-4-Us: Сталий ланцюг постачання 2019
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(Українська) Асоціація ISEKI–Food пропонує Вам прийняти участь у 2-й електронній конференції: “Текстура харчових продуктів та реологія“
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(Українська) Конференція FOODBALT 2020 – Стале забезпечення продовольством – для свідомих споживачів
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(Українська) Секретні поради з підготовки студентів до отримання міжнародних мовних сертифікатів отримали викладачі кафедри ділової іноземної мови та міжнародної комунікації
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Foreign productive practice
The productive practice of students of the Department of Technology of Restaurant and Ayurvedic Products is an integral component of specialist training, and the foreign practice at the hotel enterprises allows students to deepen and consolidate their theoretical knowledge in the organization of food services and production processes in accordance with international standards. This year,…
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Successful completion of internship of lecturers of the Department of Foreign Languages in Finland
The lecturers of the Department of Foreign Languages of Professional Direction Inna Forrostyuk and Nadiya Sherstyuk successfully completed their internship at the higher education institution Lansi-Suomen Opisto (Finland). A group of Ukrainian educators visited educational institutions of different levels, including the University of Distance Education, which is the first Finnish university to completely refocus its…
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Delegation of the Republic of Vietnam visits the University
On September 10, a delegation from the Socialist Republic of Vietnam, consisting of Mr. May Ha, Mr. Dinh Van Nya, Ms. Nguyen Thi Hoi Cham, and Mr. Le Manh Luan, came to our university. They have significant achievements in various fields, including representatives of science, government, and business, but they are all united by the…
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The experience of European countries was studied by lecturers of the Educational-Scientific Institute of Food Technologies
Lecturers of the Educational-Scientific Institute of Food Technologies, Head of the Department of Baking and Confectionery Technology Volodymyr Kovbasa, Associate Professor of the Department of Technology of Baking and Confectionery Inna Zinchenko and Associate Professor of the Department of Food Expertise Oksana Petrusha were training at the Department of Plant Technology and Product Quality…
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Delegation of NUFT lecturers went to Bialystok Polytechnic (Poland) with a friendly visit.
From June 10 to June 14, 2019, NUFT teachers were at the Politechnika Białostocka in Bialystok, Poland. The delegation included the Dean of the Faculty of Automation and Computer Systems Andriy Forsyuk, professor of the Department of Mechatronics and Packaging Engineering of the Scientific-Technical Engineering Institute named after acad. I.Guliy Mykola Yakimchuk and Associate Professor…
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The experience of organizing dual education in Germany was presented at NUFT by German specialists
On June 7, experts from the German employers’ organization NORDMETAL Gunter Trepte and Henry Zimmermann and Deputy Director of the Department for the Development of Employment and Corporate Social Responsibility of the Federation of Employers of Ukraine Anatoly Garmash visited the University. The guests met with Rector Anatolii Ukrainets, Vice-rector for scientific-pedagogical and educational work…
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