Proceedings of the 2020 conferences |
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The 9th International Specialized Scientific and Practical Conference «Resource and Energy Saving Technologies of Production and Packing of Food Products as the main Fundamentals of Their Competitiveness» |
November 26, 2020
VII International Scientific and Technical Internet Conference “Modern methods, information, software and hardware of management systems of organizational, technical and technological complexes” |
November 24, 2020
International scientific-practical conference “Innovative technologies and prospects for the development of the meat processing industry” |
November 24, 2020
VII International scientific-practical conference “Achievements and prospects for the development of the confectionery industry” |
November 19-20, 2020
International scientific-practical conference “Health foods and dietary supplements: technology, quality and safety” |
November 18-19, 2020
XI International Scientific and Practical Conference “The contribution of young scientists in the development of modern enterprise management” |
November 18-19, 2020
IX All-Ukrainian scientific-practical conference “Improving the efficiency of food and processing enterprises of the agro-industrial complex” |
November 17, 2020
IV International scientific-practical conference “Innovative technologies in bakery production” |
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November 10-11, 2020
IX International Scientific and Technical Conference “Scientific problems of food technologies and industrial biotechnology in the context of European integration» |
November 3-4, 2020
V International scientific-practical conference “Membrane processes and equipment in food technology and engineering” |
June 26, 2020
II International scientific-practical conference “European dimensions of sustainable development” |
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Collection of scientific articles | |||
May 26-27, 2020
All-Ukrainian scientific-methodical Internet conference “Actual scientific and methodological problems of physics and mathematics in higher education” |
May 19-20, 2020
IX All-Ukrainian scientific-practical conference “Innovative technologies in the hotel and restaurant business” |
86 International scientific conference of young scientists and students «Youth scientific achievements to the 21st century nutrition problem solution» |
April 8-9, 2020
XVI International Scientific and Practical Conference “Problems of management and economics of enterprises in modern conditions” |