ISEKIIntegrating Safety and Environment Knowledge In World Food Studies


136263 - EM - 1 - 2007 - 1 - PT - ERA MUNDUS - EM4EATN


 This project has been funded with support from the European Commission.


Project coordinator Cristina L. M. Silva, Catholic University of Portugal (UCP)




Secretariat of ISEKI-Food 3 and ISEKI_Mundus 2
c/o Catholic University of Portugal (UCP)
College of Biotechnology (ESB)
R. António Bernardino de Almeida
4200-072 Porto

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